1. Advances in food mycology
پدیدآورنده : edited by A.D. Hocking ... [et al.].
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food-- Microbiology.,Mycology.,Mycotoxins.
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2. Advances in food mycology
پدیدآورنده :
کتابخانه: Central Library and Documents Center of Mazandaran University (Mazandaran)
موضوع : Mycology ; Congresses. ; Mycotoxins ; Congresses. ; Food ; Microbiology. ;
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3. Advances in food mycology
پدیدآورنده : / edited by A.D. Hocking ... [et al.]
کتابخانه: Central Library and Document Center of Shahid Chamran University (Khuzestan)
موضوع : Mycology--Congresses,Mycotoxins--Congresses,Food--Microbiology
رده :
QK
,
600
.
3
,.
A375
,
2006
QP
,
901
,.
A33
,
v
.,
571
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